A TASTE OF MODERN RIYADH
From sunrise to the stars are high in the sky, dine on a spirited celebration of Najdi culinary tradition and King Saud’s worldly vision.
MEET THE CHEF
RAKAN ALORAIFI, GLOBAL GASTRONOME
Safra’s dinning room is led by the artistry of award-winning Chef de Cuisine Rakan Aloraifi. Twice awarded ‘Best Saudi Chef’, his culinary journey has stretched across the world from Los Angeles to Paris, Davos to Abu Dhabi.
OUR PHILOSOPHY
WORLD OF FLAVOUR
Inspired by King Saud's cultural travels and the exquisite treasures he brought home for his daughters, Safra celebrates exploration and the art of discovery. Traditional Saudi cuisine meets modern gastronomy through lavish buffets, lively open grills and refined global flavours. Each meal is a journey through the Kingdom's rich culinary heritage.
ALL-DAY DINING
RESERVE AND RETURN
Dining in our kingdom is a sacred ritual informed by recipes passed down through generations. We bridge the flavours of the past with the lively present within an iconic location.
MORNING
BREAKFAST
Join us for an invigorating start, greeted by the aroma of qahwa on the sun-lit terrace. Enjoy Middle Eastern staples and international favourites.
DAY TO NIGHT
LUNCH AND DINNER
From midday onwards, dine on a procession of traditional dishes and modern comforts prepared in our open kitchen.
RESTAURANTS & LOUNGES
From fine-dining to a lively bar scene, each of our magnificent restaurants and lounges tells a unique story.
EXQUISITE PATISSERIE
ROZAL
ITALIAN ELEGANCE
BOMBANA
ROOFTOP